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Parmesan Chicken Wings
40 min440 cal36g protein32g fat8 wings
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Bake wings at 425°F for 35 min. Toss in butter and grated parmesan while hot.
Ingredients
- Chicken Wings8 piece
- Butter2 tbsp
- Parmesan1 oz
Steps
- 1Preheat oven to 425°F. Pat wings dry. Season with salt.
- 2Arrange on a wire rack over a baking sheet.
- 3Bake for 35–40 minutes until skin is crispy.
- 4Toss immediately in melted butter and grated parmesan while still hot.
- 5Serve with extra parmesan on top.