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Deviled Eggs
20 min240 cal14g protein20g fat6 halves
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Hard boil eggs, halve, mix yolks with mayo and mustard. Pipe filling back.
Ingredients
- Eggs3 piece
- Mayo1 tbsp
Steps
- 1Place eggs in a pot of cold water. Bring to a boil. Boil for 10 minutes.
- 2Transfer to an ice bath for 5 minutes. Peel eggs.
- 3Halve eggs lengthwise. Scoop yolks into a bowl.
- 4Mash yolks with mayo and a pinch of salt until smooth.
- 5Pipe or spoon filling back into the egg white halves.