Carnivore Recipes
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Chicken Shish Tawook
25 min380 cal36g protein24g fat8 oz
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Marinate chicken in yogurt and salt. Grill on skewers until charred. Light and juicy.
Ingredients
- Chicken Breast8 oz
- Greek Yogurt2 tbsp
- Salt1 tsp
Steps
- 1Mix yogurt with salt. Coat chicken breast cubes in the marinade.
- 2Refrigerate for 1–4 hours.
- 3Thread onto skewers.
- 4Grill on medium-high for 4–5 minutes per side until charred and cooked through.