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Smoked Salmon Roll-Ups
5 min280 cal22g protein20g fat4 rolls
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Roll smoked salmon around cream cheese. Quick, no-cook protein.
Ingredients
- Smoked Salmon4 oz
- Cream Cheese2 oz
Steps
- 1Lay out smoked salmon slices flat.
- 2Spread 1 tbsp cream cheese on each slice.
- 3Roll up tightly. Secure with a toothpick if needed.
- 4Slice each roll in half on an angle. Serve immediately — no cooking required.